With almost a decade of experience in event planning and the hospitality industry, Pleshette Bevelle, decided to pursue her passion for cooking as a career. Known as the savvy trendsetter in the culinary and hospitality industry, she has been sought after to plan some of the most elaborate events, from ethnic weddings to corporate events. Besides creating breathtaking events, Pleshette wanted to expand the business by adding catering. After leaving corporate America, she decided to attend culinary school where she graduated with honors, from Culinard, The Culinary Institute at Virginia College. Her creativity in design and flair for flavors positioned her to be chosen to cater for celebraties as well as local charity and corporate events. Besides offering catering, Chef Pleshette offers other services such as personal chef services and private cooking classes. Chef Pleshette is also available for speaking engagementsand guest appearances with cooking demos. For more information, please contact: chefpleshette@yahoo.com. Share this:Click to share on WhatsApp (Opens in new window)MoreClick to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to email this to a friend (Opens in new window)Click to share on Pinterest (Opens in new window)Click to print (Opens in new window)Like this:Like Loading...
